A new neolignan, isoobovatol, from the fruits of Magnolia obovata

Yun Su Baek; Kyeong Hwa Seo; Dae Young Lee; Oh Keun Kwon; Nam In Baek

doi:10.1007/s10600-016-1842-x

A new neolignan, isoobovatol, from the fruits of Magnolia obovata

Yun Su Baek, Kyeong Hwa Seo, Dae Young Lee, Oh Keun Kwon, Nam In Baek

School of Life Science and Biotechnology

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

Abstract

A new neolignan was isolated from the EtOAc fraction obtained from Magnolia obovata fruits. The chemical structure of the new neolignan was determined to be 5,5'-diallyl-2,2'-dihydroxybiphenyl ether (1), named isoobovatol, based on physicochemical and spectroscopic data including FT-NMR and EI-MS.

Original language	English
Pages (from-to)	986-988
Number of pages	3
Journal	Chemistry of Natural Compounds
Volume	52
Issue number	6
DOIs	https://doi.org/10.1007/s10600-016-1842-x
State	Published - 1 Jan 2016

Keywords

Fruits
Isoobovatol
Magnolia obovata
Magnoliaceae
Neolignan

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10.1007/s10600-016-1842-x

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title = "A new neolignan, isoobovatol, from the fruits of Magnolia obovata",

abstract = "A new neolignan was isolated from the EtOAc fraction obtained from Magnolia obovata fruits. The chemical structure of the new neolignan was determined to be 5,5'-diallyl-2,2'-dihydroxybiphenyl ether (1), named isoobovatol, based on physicochemical and spectroscopic data including FT-NMR and EI-MS.",

keywords = "Fruits, Isoobovatol, Magnolia obovata, Magnoliaceae, Neolignan",

author = "Baek, {Yun Su} and Seo, {Kyeong Hwa} and Lee, {Dae Young} and Kwon, {Oh Keun} and Baek, {Nam In}",

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AU - Baek, Yun Su

AU - Seo, Kyeong Hwa

AU - Lee, Dae Young

AU - Kwon, Oh Keun

AU - Baek, Nam In

PY - 2016/1/1

Y1 - 2016/1/1

N2 - A new neolignan was isolated from the EtOAc fraction obtained from Magnolia obovata fruits. The chemical structure of the new neolignan was determined to be 5,5'-diallyl-2,2'-dihydroxybiphenyl ether (1), named isoobovatol, based on physicochemical and spectroscopic data including FT-NMR and EI-MS.

AB - A new neolignan was isolated from the EtOAc fraction obtained from Magnolia obovata fruits. The chemical structure of the new neolignan was determined to be 5,5'-diallyl-2,2'-dihydroxybiphenyl ether (1), named isoobovatol, based on physicochemical and spectroscopic data including FT-NMR and EI-MS.

KW - Fruits

KW - Isoobovatol

KW - Magnolia obovata

KW - Magnoliaceae

KW - Neolignan

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U2 - 10.1007/s10600-016-1842-x

DO - 10.1007/s10600-016-1842-x

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SP - 986

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JO - Chemistry of Natural Compounds

JF - Chemistry of Natural Compounds

IS - 6

ER -

A new neolignan, isoobovatol, from the fruits of Magnolia obovata

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