| Original language | English |
|---|---|
| Journal | FoodService Industry Journal |
| State | Published - 2014 |
Characteristics of soybean meat products prepared using different soybean cultivars
Research output: Contribution to journal › Article › peer-review
Research output: Contribution to journal › Article › peer-review
| Original language | English |
|---|---|
| Journal | FoodService Industry Journal |
| State | Published - 2014 |