Characterization of watermarked Hanji prepared with non-mulberry mixed fibers

Jung Hye Cho, Kang Jae Kim, Seong Bae Park, Chul Hwan Kim, Tae Jin Eom

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

The new way of utilization of Hanji need to develop for adding high value added. An watermarked Hanji was prepared with non-mulberry mixed fibers and the properties were investigated. The mechanical properties of non-mulberry fiber mixed Hanji were very similar to mulberry fiber Hanji. The non-mulberry fiber mixed Hanji was a little brighter than original Hanji. The air permeability and pore size of the hot pepper fiber mixed Hanji were decreased depending on the content of hot pepper fiber. The printing ability of watermarked Hanji made of non-mulberry mixed fibers was higher than that of original paper mulberry Hanji. The preservation properties of non-mulberry fiber mixed watermarked Hanji were almost same as those of the original Hanji.

Original languageEnglish
Pages (from-to)35-41
Number of pages7
JournalPalpu Chongi Gisul/Journal of Korea Technical Association of the Pulp and Paper Industry
Volume41
Issue number3
StatePublished - 2009

Keywords

  • Bamboo fiber
  • Hanji
  • Hot pepper fiber
  • Preservation properties
  • Watermarked paper

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