Computed tomographic evaluation of gas hole formation and structural quality in Gouda-type cheese

  • Kija Lee
  • , Kaho Uegaki
  • , Chihiro Nishii
  • , Tadashi Nakamura
  • , Auska Kubota
  • , Tsunao Hirai
  • , Kazutaka Yamada

Research output: Contribution to journalArticlepeer-review

19 Scopus citations

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Food Science