Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407)

Yun Joo Jung; Byung Oh Kim; Jong Hwan Kwak; Suhkneung Pyo

doi:10.1021/acs.jafc.8b05878

Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407)

Yun Joo Jung
, Byung Oh Kim
, Jong Hwan Kwak
, Suhkneung Pyo

School of Food Science & Biotechnology

Research output: Contribution to journal › Comment/debate

Abstract

Page 9323. The incorrect western band of p65 in Figure 6B was mistakenly uploaded in the original publication. The correct Figure 6B is shown below. This correction does not change the conclusions of this manuscript. The authors apologize for any inconvenience caused. (Figure Presented).

Original language	English
Pages (from-to)	12151
Number of pages	1
Journal	Journal of Agricultural and Food Chemistry
Volume	66
Issue number	45
DOIs	https://doi.org/10.1021/acs.jafc.8b05878
State	Published - 14 Nov 2018

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Jung, Y. J., Kim, B. O., Kwak, J. H., & Pyo, S. (2018). Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407). Journal of Agricultural and Food Chemistry, 66(45), 12151. https://doi.org/10.1021/acs.jafc.8b05878

Jung, Yun Joo ; Kim, Byung Oh ; Kwak, Jong Hwan et al. / Correction to : Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407). In: Journal of Agricultural and Food Chemistry. 2018 ; Vol. 66, No. 45. pp. 12151.

@article{a6d8f13f743248a489deed2b68b0453f,

title = "Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407)",

abstract = "Page 9323. The incorrect western band of p65 in Figure 6B was mistakenly uploaded in the original publication. The correct Figure 6B is shown below. This correction does not change the conclusions of this manuscript. The authors apologize for any inconvenience caused. (Figure Presented).",

author = "Jung, \{Yun Joo\} and Kim, \{Byung Oh\} and Kwak, \{Jong Hwan\} and Suhkneung Pyo",

note = "Publisher Copyright: {\textcopyright} 2018 American Chemical Society.",

year = "2018",

month = nov,

day = "14",

doi = "10.1021/acs.jafc.8b05878",

language = "English",

volume = "66",

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journal = "Journal of Agricultural and Food Chemistry",

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Jung, YJ, Kim, BO, Kwak, JH & Pyo, S 2018, 'Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407)', Journal of Agricultural and Food Chemistry, vol. 66, no. 45, pp. 12151. https://doi.org/10.1021/acs.jafc.8b05878

Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407). / Jung, Yun Joo; Kim, Byung Oh; Kwak, Jong Hwan et al.
In: Journal of Agricultural and Food Chemistry, Vol. 66, No. 45, 14.11.2018, p. 12151.

Research output: Contribution to journal › Comment/debate

TY - JOUR

T1 - Correction to

T2 - Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407)

AU - Jung, Yun Joo

AU - Kim, Byung Oh

AU - Kwak, Jong Hwan

AU - Pyo, Suhkneung

PY - 2018/11/14

Y1 - 2018/11/14

N2 - Page 9323. The incorrect western band of p65 in Figure 6B was mistakenly uploaded in the original publication. The correct Figure 6B is shown below. This correction does not change the conclusions of this manuscript. The authors apologize for any inconvenience caused. (Figure Presented).

AB - Page 9323. The incorrect western band of p65 in Figure 6B was mistakenly uploaded in the original publication. The correct Figure 6B is shown below. This correction does not change the conclusions of this manuscript. The authors apologize for any inconvenience caused. (Figure Presented).

UR - https://www.scopus.com/pages/publications/85056305312

U2 - 10.1021/acs.jafc.8b05878

DO - 10.1021/acs.jafc.8b05878

M3 - Comment/debate

C2 - 30383370

AN - SCOPUS:85056305312

SN - 0021-8561

VL - 66

SP - 12151

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 45

ER -

Jung YJ, Kim BO, Kwak JH, Pyo S. Correction to: Inhibitory effect of methyl 2-(4′-Methoxy-4′-oxobutanamide) benzoate from Jerusalem artichoke (helianthus tuberosus) on the inflammatory paracrine loop between macrophages and adipocytes (Journal of Agricultural and Food Chemistry (2016) 64 (49) (9317-9325) DOI: 10.1021/acs.jafc.6b03407). Journal of Agricultural and Food Chemistry. 2018 Nov 14;66(45):12151. doi: 10.1021/acs.jafc.8b05878

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