Croton hirtus L'Hér extract prevents inflammation in RAW264.7 macrophages via inhibition of NF-κB signaling pathway

Min Jeong Kim, Ju Gyeong Kim, Kong Many Sydara, Sang Woo Lee, Sung Keun Jung

Research output: Contribution to journalArticlepeer-review

18 Scopus citations

Abstract

Consumption of anti-inflammatory nutraceuticals may help treat or prevent inflammation-related illnesses such as diabetes, cardiovascular disease, and cancer. This study evaluated the effect of Croton hirtus L'Hér extract (CHE) on lipopolysaccharide (LPS)-induced nitric oxide (NO) production and nuclear factor kappa-B (NF-κB) signaling cascades. CHE significantly suppressed LPS-induced NO production and inducible nitric oxide synthase (iNOS) expression in RAW264.7 macrophages, although cyclooxygenase (COX)-2 expression was not affected. CHE also suppressed LPS-induced IκB kinase (IKK), IκB, and p65 phosphorylation in RAW264.7 cells. Western blot and immunofluorescence assays of cytosol and nuclear p65 and the catalytic subunit of NF-κB showed that CHE suppressed LPS-induced p65 translocation from the cytosol to the nucleus. CHE also suppressed LPS-induced Interleukin (IL)-6 and tumor necrosis factor (TNF)-α production in RAW264.7 cells. These results suggest that CHE prevents NO-mediated inflammation by suppressing NF-κB and inflammatory cytokines.

Original languageEnglish
Pages (from-to)490-496
Number of pages7
JournalJournal of Microbiology and Biotechnology
Volume30
Issue number4
DOIs
StatePublished - 2020

Keywords

  • Croton hirtus L'Hér
  • Inflammation
  • Macrophage
  • NF-κB
  • Nitric oxide
  • Nutraceuticals

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