Dineolignans of 3-O-4′ diphenyl ether-type from fruits of Magnolia obovata

Kyeong Hwa Seo; Dae Young Lee; Yeong Geun Lee; Nam In Baek

doi:10.1016/j.phytochem.2017.01.003

Dineolignans of 3-O-4′ diphenyl ether-type from fruits of Magnolia obovata

Kyeong Hwa Seo, Dae Young Lee, Yeong Geun Lee, Nam In Baek

School of Life Science and Biotechnology

Kyung Hee University

Research output: Contribution to journal › Article › peer-review

9 Scopus citations

Abstract

Seven dineolignans of the 3-O-4′ diphenyl ether-type (obovatalignans C-I, respectively), were isolated from fruits of Magnolia obovata through repeated silica gel (SiO₂), octadecyl SiO₂, and Sep-Pak chromatographies. Their chemical structures were determined based on various spectroscopic methods including NMR, HR-MS, IR, specific rotation, and CD spectrometry. Especially, compounds 1–5 include the relatively rare 1,4-benzodioxane ring moiety in the molecular structure.

Original language	English
Pages (from-to)	133-140
Number of pages	8
Journal	Phytochemistry
Volume	136
DOIs	https://doi.org/10.1016/j.phytochem.2017.01.003
State	Published - 1 Apr 2017

Keywords

1,4-benzodioxane type neolignan
3-O-4′ diphenyl ether-type neolignans
Dineolignan
Magnolia obovate
Magnoliaceae
Obovatalignan

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10.1016/j.phytochem.2017.01.003

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title = "Dineolignans of 3-O-4′ diphenyl ether-type from fruits of Magnolia obovata",

abstract = "Seven dineolignans of the 3-O-4′ diphenyl ether-type (obovatalignans C-I, respectively), were isolated from fruits of Magnolia obovata through repeated silica gel (SiO2), octadecyl SiO2, and Sep-Pak chromatographies. Their chemical structures were determined based on various spectroscopic methods including NMR, HR-MS, IR, specific rotation, and CD spectrometry. Especially, compounds 1–5 include the relatively rare 1,4-benzodioxane ring moiety in the molecular structure.",

keywords = "1,4-benzodioxane type neolignan, 3-O-4′ diphenyl ether-type neolignans, Dineolignan, Magnolia obovate, Magnoliaceae, Obovatalignan",

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doi = "10.1016/j.phytochem.2017.01.003",

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AU - Seo, Kyeong Hwa

AU - Lee, Dae Young

AU - Lee, Yeong Geun

AU - Baek, Nam In

PY - 2017/4/1

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N2 - Seven dineolignans of the 3-O-4′ diphenyl ether-type (obovatalignans C-I, respectively), were isolated from fruits of Magnolia obovata through repeated silica gel (SiO2), octadecyl SiO2, and Sep-Pak chromatographies. Their chemical structures were determined based on various spectroscopic methods including NMR, HR-MS, IR, specific rotation, and CD spectrometry. Especially, compounds 1–5 include the relatively rare 1,4-benzodioxane ring moiety in the molecular structure.

AB - Seven dineolignans of the 3-O-4′ diphenyl ether-type (obovatalignans C-I, respectively), were isolated from fruits of Magnolia obovata through repeated silica gel (SiO2), octadecyl SiO2, and Sep-Pak chromatographies. Their chemical structures were determined based on various spectroscopic methods including NMR, HR-MS, IR, specific rotation, and CD spectrometry. Especially, compounds 1–5 include the relatively rare 1,4-benzodioxane ring moiety in the molecular structure.

KW - 1,4-benzodioxane type neolignan

KW - 3-O-4′ diphenyl ether-type neolignans

KW - Dineolignan

KW - Magnolia obovate

KW - Magnoliaceae

KW - Obovatalignan

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C2 - 28139299

AN - SCOPUS:85011003035

SN - 0031-9422

VL - 136

SP - 133

EP - 140

JO - Phytochemistry

JF - Phytochemistry

ER -

Dineolignans of 3-O-4′ diphenyl ether-type from fruits of Magnolia obovata

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