Effects of dietary supplementation with rosemary and α-Tocopherol acetate on performance and meat quality of chicken meat during refrigerated storage

Sang Moo Lee, Woong Yeoul Park, Young Jik Kim

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

Fingerprint

Dive into the research topics of 'Effects of dietary supplementation with rosemary and α-Tocopherol acetate on performance and meat quality of chicken meat during refrigerated storage'. Together they form a unique fingerprint.

Food Science