Enzymatic liquefaction of agarose above the sol–gel transition temperature using a thermostable endo-type β-agarase, Aga16B
- Jung Hyun Kim
- , Eun Ju Yun
- , Nari Seo
- , Sora Yu
- , Dong Hyun Kim
- , Kyung Mun Cho
- , Hyun Joo An
- , Jae Han Kim
- , In Geol Choi
- , Kyoung Heon Kim
- Korea University
- Chungnam National University
Research output: Contribution to journal › Article › peer-review
45
Scopus
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