Fish oil increases the duodenal flow of long chain polyunsaturated fatty acids and trans-11 18:1 and decreases 18:0 in steers via changes in the rumen bacterial community
- Eun J. Kim
- , Sharon A. Huws
- , Michael R.F. Lee
- , Jeff D. Wood
- , Stefan M. Muetzel
- , R. John Wallace
- , Nigel D. Scollan
Research output: Contribution to journal › Article › peer-review
110
Scopus
citations