Fishmeal supplementation of steers fed on grass silage: Effects on rumen function, nutrient flow to and disappearance from the small intestine

Eun Joong Kim, David S. Parker, Nigel D. Scollan

Research output: Contribution to journalArticlepeer-review

6 Scopus citations

Abstract

Four Hereford × Friesian mature steers equipped with rumen, duodenal and ileal cannulas were fed on either grass silage alone (S) or silage supplemented with fishmeal (150 g·kg-1 silage dry matter intake; SFM) to assess effects on rumen fermentation, nutrient flow to and disappearance from the small intestine. The silage was a primary growth of perennial ryegrass with a total-N content of 24.5 g·kg-1 dry matter (DM). Ruminal concentrations of acetate, butyrate and ammonia-N were not different between treatments and averaged 51.7, 8.9 and 8.4 mmol·l-1, respectively. However, molar proportion of propionate was higher on SFM compared to S, 18.7 and 17.6 (SEM 0.18, P < 0.05), respectively. The amount and efficiency of microbial protein synthesis were not different between treatments and averaged 71.0 g·d-1 and 35.8 g N·kg-1 organic matter digested in the rumen, respectively. Fishmeal supplementation increased the flow of total-N (P < 0.05), non-ammonia-N (P < 0.05), and total amino acids (P < 0.05) at the duodenum. Amino acid disappearance was increased by fishmeal supplementation, 488 and 717 g·d-1 (SEM 28.6, P < 0.05) for S and SFM, respectively. The apparent absorption coefficient for the total amino acids from the small intestine [(expressed as duodenal ileal)/duodenal] was also increased, 0.57 and 0.72 (SEM 0.028, P < 0.06) for S and SFM, respectively.

Original languageEnglish
Pages (from-to)337-348
Number of pages12
JournalAnimal Research
Volume50
Issue number5
DOIs
StatePublished - 2001

Keywords

  • Absorption
  • Amino acid
  • Fishmeal
  • Grass silage

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