Hepatoprotective effects of fermented field water-dropwort (Oenanthe javanica) extract and its major constituents

Seun Ah Yang, Yeon Seop Jung, Seung Jin Lee, Seung Chun Park, Min Ju Kim, Eun Ju Lee, Hae Jung Byun, Kwang Hwan Jhee, Sam Pin Lee

Research output: Contribution to journalArticlepeer-review

39 Scopus citations

Abstract

Dropwort (Oenanthe javanica) has been used for many years for the treatment of inflammatory conditions, including hepatitis. We investigated the protective effects of fermented field water-dropwort extract (FDE) on tert-butyl hydroperoxide (t-BHP)-induced hepatotoxicity in HepG2 cells and carbon tetrachloride (CCl4)-induced liver damage in rats. Pretreatment with FDE prior to the t-BHP treatment of HepG2 cells inhibited cell death and lactate dehydrogenase (LDH) leakage in a dose-dependent manner. In addition FDE significantly prevented the increase of hepatic enzyme markers (ALT, AST) in vivo. Moreover, FDE administration for 7days significantly affected CYP2E1, CYP4A2, and PPARγ gene expressions. CYP2E1 and CYP4A2 gene expression in the liver, increased 2 and 22-fold by CCl4 administration, respectively, was attenuated to normal levels by pretreatment with FDE. PPARγ gene expression, completely blocked by CCl4 treatment, was increased by FDE pretreatment compared to normal control group. Histopathological examination of the livers also revealed that FDE reduced the incidence of liver lesions. Caffeic acid and chlorogenic acid were identified as major constituents of FDE. These results demonstrate the protective effects of FDE against hepatocytotoxicity induced by CCl4 and t-BHP in rats and HepG2 cells, thus indicating the potential of FDE as a therapeutic for acute liver diseases.

Original languageEnglish
Pages (from-to)154-160
Number of pages7
JournalFood and Chemical Toxicology
Volume67
DOIs
StatePublished - May 2014

Keywords

  • Caffeic acid
  • Carbon tetrachloride
  • Chlorogenic acid
  • Dropwort
  • Hepatoprotection
  • Oenanthe javanica

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