Skip to main navigation Skip to search Skip to main content

Higher consumption of sugar-sweetened soft drinks increases the risk of hyperuricemia in Korean population: The Korean multi-rural communities cohort study

  • Jisuk Bae
  • , Byung Yeol Chun
  • , Pil Sook Park
  • , Bo Youl Choi
  • , Mi Kyung Kim
  • , Min Ho Shin
  • , Young Hoon Lee
  • , Dong Hoon Shin
  • , Seong Kyu Kim
  • Catholic University of Daegu
  • Kyungpook National University
  • Hanyang University
  • Chonnam National University
  • Wonkwang University
  • Keimyung University

Research output: Contribution to journalArticlepeer-review

33 Scopus citations

Fingerprint

Dive into the research topics of 'Higher consumption of sugar-sweetened soft drinks increases the risk of hyperuricemia in Korean population: The Korean multi-rural communities cohort study'. Together they form a unique fingerprint.
Sort by

Agricultural and Biological Sciences

Food Science