Influence of prohexadione-calcium on growth and gibberellins content of Chinese cabbage grown in alpine region of South Korea

Sang Mo Kang, Jung Tae Kim, Muhammad Hamayun, In Cheon Hwang, Abdul Latif Khan, Yoon Ha Kim, Joon Hee Lee, In Jung Lee

Research output: Contribution to journalArticlepeer-review

26 Scopus citations

Abstract

We investigated the effect of prohexadione-calcium (Pro-Ca) on growth characteristics and endogenous gibberellins content of Chinese cabbage grown in the alpine region of South Korea. Pro-Ca was applied at the rates of 200 ppm and 400 ppm, after 10, 15 and 20 days of transplanting seedlings in to the field. Application of Pro-Ca through foliage improved quality and quantity of yield by promoting Chinese cabbage head yield, number of head leaves, total soluble sugar content and compactness of head. The leaf size was reduced, while the chlorophyll content increased under the influence of elevated Pro-Ca application, when measured after 40 days of transplantation. The endogenous bioactive GA1 and GA4 contents of Chinese cabbage drastically decreased with elevated Pro-Ca, indicating that gibberellins (GAs) biosynthesis was blocked by this chemical. Current study suggests that both of GAs biosynthesis pathways are operational in Chinese cabbage, although non-C13-hydroxylation pathway was found to be the major pathway. GAs were quantified by gas chromatography/mass spectroscopy-selective ion monitoring (GC/MS-SIM).

Original languageEnglish
Pages (from-to)88-92
Number of pages5
JournalScientia Horticulturae
Volume125
Issue number2
DOIs
StatePublished - 3 Jun 2010

Keywords

  • Chinese cabbage
  • Gibberellin biosynthesis
  • Growth
  • Prohexadione-calcium
  • Yield

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