Letter to the Editor: Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial

Yu Mi Lee; Duk Hee Lee

doi:10.1016/j.numecd.2020.01.015

Letter to the Editor: Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial

Yu Mi Lee
, Duk Hee Lee

Department of Medicine

Kyungpook National University

Research output: Contribution to journal › Letter › peer-review

1 Scopus citations

Original language	English
Pages (from-to)	849-850
Number of pages	2
Journal	Nutrition, Metabolism and Cardiovascular Diseases
Volume	30
Issue number	5
DOIs	https://doi.org/10.1016/j.numecd.2020.01.015
State	Published - 7 May 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Access to Document

10.1016/j.numecd.2020.01.015

Cite this

@article{f411f3badca34c76b95b0aa9cd89e305,

title = "Letter to the Editor: Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial",

author = "Lee, \{Yu Mi\} and Lee, \{Duk Hee\}",

year = "2020",

month = may,

day = "7",

doi = "10.1016/j.numecd.2020.01.015",

language = "English",

volume = "30",

pages = "849--850",

journal = "Nutrition, Metabolism and Cardiovascular Diseases",

issn = "0939-4753",

publisher = "Elsevier B.V.",

number = "5",

}

Letter to the Editor: Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial. / Lee, Yu Mi; Lee, Duk Hee.
In: Nutrition, Metabolism and Cardiovascular Diseases, Vol. 30, No. 5, 07.05.2020, p. 849-850.

Research output: Contribution to journal › Letter › peer-review

TY - JOUR

T1 - Letter to the Editor

T2 - Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial

AU - Lee, Yu Mi

AU - Lee, Duk Hee

PY - 2020/5/7

Y1 - 2020/5/7

UR - https://www.scopus.com/pages/publications/85083503316

U2 - 10.1016/j.numecd.2020.01.015

DO - 10.1016/j.numecd.2020.01.015

M3 - Letter

C2 - 32139250

AN - SCOPUS:85083503316

SN - 0939-4753

VL - 30

SP - 849

EP - 850

JO - Nutrition, Metabolism and Cardiovascular Diseases

JF - Nutrition, Metabolism and Cardiovascular Diseases

IS - 5

ER -

Letter to the Editor: Effect of fatty fish or nut consumption on concentrations of persistent organic pollutants in overweight or obese men and women: A randomized controlled clinical trial

UN SDGs

Access to Document

Other files and links

Cite this