Non-destructive determination of high oleic acid content in single soybean seeds by near infrared reflectance spectroscopy

  • Sang Ik Han
  • , Jong Hyun Chae
  • , Kristin Bilyeu
  • , J. Grover Shannon
  • , Jeong Dong Lee

Research output: Contribution to journalArticlepeer-review

18 Scopus citations

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Biochemistry, Genetics and Molecular Biology

Food Science