Abstract
The cholesteryl ester transfer protein (CETP), inhibition of which assists in maintaining a high level of high-density lipoprotein cholesterol in the blood, is a target for antiatherosclerosis treatments. Orange monascus pigment was produced by a Monascus species in a 5 L jar fermenter and various derivative compounds were synthesised by incorporating 19 different L-amino acids into the orange pigment. Among them, the L-Thr and L-Tyr derivatives exhibited high inhibitory activities against the CETP reaction. The inhibitory activities of the L-Thr and L-Tyr derivatives increased in adose-dependent manner, resulting in IC50 values of 1.0 and 2.3μM, respectively. When CETP reactions in the presence of the derivatives were performed, the inhibition modes of the L-Thr and L-Tyr derivatives were non-competitive with inhibition constant (Ki)values of 2.7 and 4.3μM, respectively.
| Original language | English |
|---|---|
| Pages (from-to) | 1427-1431 |
| Number of pages | 5 |
| Journal | Natural Product Research |
| Volume | 28 |
| Issue number | 18 |
| DOIs | |
| State | Published - 17 Sep 2014 |
Keywords
- Cholesteryl ester transfer protein (CETP)
- Inhibitory kinetics
- Monascus pigment derivatives
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