Nuclear magnetic resonance (NMR)-based quantification on flavor-active and bioactive compounds and application for distinguishment of chicken breeds

Hyun Cheol Kim, Dong Gyun Yim, Ji Won Kim, Dongheon Lee, Cheorun Jo

Research output: Contribution to journal › Article › peer-review

17 Scopus citations

Fingerprint

Dive into the research topics of 'Nuclear magnetic resonance (NMR)-based quantification on flavor-active and bioactive compounds and application for distinguishment of chicken breeds'. Together they form a unique fingerprint.

Food Science