Abstract
Neuroinflammatory responses induced by amyloid-beta peptide (Aβ) are important causes in the pathogenesis of Alzheimers disease (AD). Blockade of Aβ has emerged as a possible therapeutic approach to control the onset of AD. This study investigated the neuroprotective effects and molecular mechanisms of p-coumaric acid (p-CA) and ursolic acid (UA) from Corni fructus against Aβ25-35-induced toxicity in PC12 cells. p-CA and UA significantly inhibited the expression of iNOS and COX-2 in Aβ 25-35-injured PC12 cells. Blockade of nuclear translocation of the p65 subunit of nuclear factor κB (NF-κB) and phosphorylation of IκB- was also observed after p-CA and UA treatment. For the upstream kinases, UA exclusively reduced ERK1/2, p-38, and JNK phosphorylation, but p-CA suppressed ERK1/2 and JNK phosphorylation. Both compounds comprehensively inhibited NF-κB activity, but possibly with different upstream pathways. The results provide new insight into the pharmacological modes of p-CA and UA and their potential therapeutic application to AD.
Original language | English |
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Pages (from-to) | 4911-4916 |
Number of pages | 6 |
Journal | Journal of Agricultural and Food Chemistry |
Volume | 62 |
Issue number | 21 |
DOIs | |
State | Published - 28 May 2014 |
Keywords
- Alzheimers disease
- amyloid β peptide
- Corni fructus
- COX-2
- iNOS
- IκB
- MAPKs
- NFκB
- p-coumaric acid
- ursolic acid