Protective effect of artemisia annua L. extract against galactose-induced oxidative stress in mice

Mi Hye Kim, Ji Yeon Seo, Kwang Hyun Liu, Jong Sang Kim

Research output: Contribution to journalArticlepeer-review

42 Scopus citations

Abstract

Artemisia annua L. (also called qinghao) has been well known as a source of antimalarial drug artemisinins. In addition, the herb was reported to have in vitro antioxidative activity. The present study investigated the protective effect of aqueous ethanol extract of Qinghao (AA extract) against D-galactose-induced oxidative stress in C57BL/6J mice. Feeding AA extractcontaining diet lowered serum levels of malondialdehyde and 8-OH-dG that are biomarkers for lipid peroxidation and DNA damage, respectively. Furthermore, AA extract feeding enhanced the activity of NQO1, a typical antioxidant marker enzyme, in tissues such as kidney, stomach, small intestine, and large intestine. In conclusion, AA extract was found to have antioxidative activity in mouse model.

Original languageEnglish
Article numbere101486
JournalPLoS ONE
Volume9
Issue number7
DOIs
StatePublished - 2 Jul 2014

Fingerprint

Dive into the research topics of 'Protective effect of artemisia annua L. extract against galactose-induced oxidative stress in mice'. Together they form a unique fingerprint.

Cite this