Quality characteristics of different parts of garlic sprouts produced by smart farms during growth

Yu Ri Choi, Su Hwan Kim, Chae Mi Lee, Dong Hun Lee, Chae Yun Lee, Hyeong Woo Jo, Jae Hee Jeong, Imkyung Oh, Ho Kyung Ha, Jungsil Kim, Chang Ki Huh

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Agricultural and Biological Sciences

Food Science

Pharmacology, Toxicology and Pharmaceutical Science