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Recovery effect of phenylpropanoid glycosides from Magnolia obovata fruit on alloxan-induced pancreatic islet damage in zebrafish (Danio rerio)

  • Kyeong Hwa Seo
  • , Youn Hee Nam
  • , Dae Young Lee
  • , Eun Mi Ahn
  • , Tong Ho Kang
  • , Nam In Baek
  • Kyung Hee University
  • Daegu Haany University

Research output: Contribution to journalArticlepeer-review

10 Scopus citations

Abstract

Investigation of phytochemicals from Magnolia obovata fruit led to the isolation of three novel phenylpropanoid glycosides: obovatoside A-C (1-3) and two known phenylpropanoids, syringin (4) and pavonisol (5). The structures of 1-5 were determined by NMR, HRMS, IR and CD spectroscopic analyses. All compounds were evaluated for their effects on recovery from alloxan-induced pancreatic islet damage in zebrafish. All compounds increased the size of the injured pancreatic islet from 0.60- to 1.14-fold. Compounds 1 and 3-5 significantly increased glucose absorption in zebrafish.

Original languageEnglish
Pages (from-to)70-74
Number of pages5
JournalCarbohydrate Research
Volume416
DOIs
StatePublished - 30 Oct 2015

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Alloxan
  • Anti-diabetic
  • Magnolia obovata
  • Obovatoside
  • Pancreatic islet
  • Zebrafish

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