Subacute (28 day) toxicity of surfactin C, a lipopeptide produced by Bacillus subtilis, in Rats

Youn Hwan Hwang, Myoung Seok Kim, In Bae Song, Byung Kwon Park, Jong Hwan Lim, Seung Chun Park, Hyo In Yun

Research output: Contribution to journalArticlepeer-review

48 Scopus citations

Abstract

Surfactin C, produced by acillus subtilis isolated from Korean soybean paste, was given to Sprague-Dawley rats of both sexes at dose of 500, 1000 or 2000 mg/kg for 28 days. There were no surfactin C-related toxicities in survival, clinical signs, and hematological parameters in the experimental period. The highest dose of surfactin C showed the decrease in body weight gain despite normal food and water consumptions and the increase in relative liver weight. alanine aminotransferase (ALT), aspartate aminotransferase (AST) and alkaline phosphatase (ALP) levels were increased in animals administered with surfactin C of 1000 or 2000mg/kg. Zonal necrosis of hepatocyte around the hepatic vein was observed after administration of the same doses in a dose-dependent manner. In the present study, the no-observed-adverse-effect level (NOAEL) of surfactin C was 500 mg/kg following oral administration in rats.

Original languageEnglish
Pages (from-to)351-355
Number of pages5
JournalJournal of Health Science
Volume55
Issue number3
DOIs
StatePublished - Jun 2009

Keywords

  • No-observed-adverse-effect level
  • Rats
  • Subacute toxicity
  • Surfactin C

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